Omelette roll

Omelette roll


  1. egg 2 pcs.
  2. cheese 50 g
  3. oil drain. 30 g
  4. salt to taste
  • Main Ingredients Eggs
  • Serving 1 serving


Beat a little egg, add salt to taste. Pour into a pan and fry the omelet for 1 min. on each side, pour grated cheese on one edge and roll the omelet roll. Enjoy your meal!