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Ingredients
- Veal tenderloin 700 g
- Potato 500 g
- 1 carrot
- Champignons 5 pcs.
- Onion 1 pc.
- Bulgarian pepper 1 pc.
- Sunflower oil 3 tbsp. l
- Paprika, salt for 1 tsp.
- Black pepper, allspice to taste
- Main ingredients: Veal, Potato, Onion, Carrot, Pepper
Inventory:
knife, baking sheet, cutting board,
Cooking:
Cut into small pieces of veal tenderloin.
Cut the champignons into 4 parts.
Chop onions, carrots and peppers arbitrarily. Put all the ingredients in a deep bowl.
Cut the potatoes along and add to the rest of the ingredients. Add salt, spices and vegetable oil. Mix.
Fold everything in a sleeve, tie it tightly and put in a baking sheet. Using a knife, make several punctures in the sleeve.
Bake at 180 degrees for about 1.5 hours.
A delicious dinner is ready. enjoy your meal. How to cook such veal with vegetables, see the video. Thanks.
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